Gajar ka Halwa-How To Make Gajar Ka Halwa In Microwave Gajar ka halwa or Gajar ka halwa recipe with milkmaid  is a sweet dessert it mainly associated with the north Indian and Pakistan. .When winter used come we fell to make eat yummy gajar ka halwa..It's made by placing the granted carrot in the pot and congaing the specific amount of water,ghee sugar and many more.It's quick easy and simple recipe.So i not take your much lets look on the ingredients..

 

Ingredients:

. 100 ml condensed milk

.200 ml milk

.3 nos cardamom

.300 gms carrots peeled and grated

.100 gms mawa grated 

.40 gms pistachio flakes

.30 ml puree ghee

.20 gms sugar

Method:

-Add cardamoms to the milk and microwave in a deep casserole oh high power for 4 minutes,Stirring in between.

-Add condensed milk,carrots and pure ghee,mix well and microwave on medium power for 10 minutes.Keep stirring the mixture every 2 minutes.

-Incorporated the grated mava,sugar and 3/4 of the pistachio flakes.Mix well and microwave on high power for another 5 minutes or more depending on the moisture content of the carrots.The mixture should be moist and not dry.

-Garnish with slivered pistachio and serve hot preferably with vanilla ice cream.

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